Thursday, August 30, 2007


Well, I happened to come across a very interesting little booklet on ebay called "On Gnoming" and it outlined the principles of hunting and cooking these small, malignant, and particularly tasty woodland creatures. Well, those of you who know me know that I have a fabulous (self-coined!) sense of I thought we'd give it a try! Here they are on the broiler pan fresh out of the oven! They were delicious and a bit chewy! A dear friend is going to try the gnome kabobs this evening and I will be anxiously awaiting her review!

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